Kids in the Kitchen – Arepas
Boston Children's Hospital 300 Longwood Ave, Boston, MA, United StatesArepas are flatbreads made of ground maize, and loaded with a variety of toppings. The flat breads are naturally gluten free (GF) and found most prominently in the cuisine of Columbia and Venezuela. We will be making arepas and having fun with different GF toppings. The class will be held in the Chef's Playground area of the Food Court on ... Read More