Visit us at the community table. The mission of the market is to bring together local farmers and artisans. Like most farmer’s markets the array of fresh produce and locally sourced meats, seafood and dairy items are naturally gluten-free (GF). Plus there are often specialty GF vendors at the market. You can learn more about the market on ... Read More
Our Celiac Kids Connection board of directors meets regularly to plan activities and set the goals and objectives for our group. You can help. By attending a board meeting you can: Learn more about us, our activities and how we operate Contribute your thoughts and ideas Meet others living with celiac disease Meet others committed to supporting the celiac community ... Read More
Boston Children’s Hospital’s Family Food Connections offers monthly cooking classes for families. The cooking classes are free and will feature budget-friendly gluten-free recipes. This is a great opportunity for the whole family to learn new cooking skills and new recipes. There is ample opportunity to ask questions and learn about the food being prepared. Classes are held via Zoom. Everyone ... Read More
Join your gluten-free friends for story time with Mrs. Katz. See which of her over 200 hats Mrs. Katz will wear during this month’s story time! Mrs. Katz has been reading to children for over 30 years and makes all the stories she reads fun. In addition to the stories, Mrs. Katz loves to answer your questions. This ... Read More
Join the Harvard Medical School Celiac Education & Research Program and NCA for the next installment of the “Ask the Experts” series. Learn the latest in celiac disease scientific and clinical findings from experts attending the 20th International Celiac Disease Symposium in Sheffield, United Kingdom. Daniel Leffler, MD, MS, AGAF, will summarize key takeaways from clinical and research areas for ... Read More